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Seafood Restaurant Bondi Beach

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Our Bondi Restaurant

Since opening our first restaurant in Bondi Beach 1995, Hurricane's has cemented its place at the original premium steakhouse.

The menu has always been heavily influenced by Tony’s traditional Portuguese heritage. Hurricanes’ unique grilling style is still used today but also includes some South African and Modern Australian influences and a reliance on premium quality Australian produce.

Find out more about our food philosophy and our produce here.


 Our Menu

Hurricane’s is the meeting place for lovers of fresh, locally sourced seafood.

We invite you to come and try some of our top seafood options.

 Our Seafood Spaghetti comes with calamari, prawns, scallops, mussels tossed with homemade marinara sauce – a true seafood lovers dream

 Our famous Fish & Chips comes with Tempura batter, fresh fish fillet, chunky Tartare sauce, chips & house slaw

 The Fish of the Day is always fresh and always delicious. Ask the friendly staff member what the Fish of the Day is!

 The star of the menu, Our Prawns Villa Moura includes succulent King prawns with lemon butter, seasoned rice, our fresh house made zucchini salad, famous Portuguese Peri-Peri sauce and garlic butter.


 
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 Drinks & Cocktails

Select from our extensive wine list or enjoy a refreshing cocktail.

Our bar also boasts a selection of rare Japanese whisky - the perfect companion to a Wagyu Sirloin or Premium Rib Eye steak!

Group Bookings

The décor is modern and spacious, which provides a great ambience for birthdays, business functions and other special occasions.

To make a group booking for 9+ people, call our reservations office on (02) 9130 7101.

Groups of 14+ require a $100 deposit.

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Book at Bondi

 
 

Visit us

CONTACT

130 Roscoe St Bondi Beach, Sydney, NSW 2026, Australia

02 9130 7101

opening times

Mon to Thurs:
5pm – 9pm

Fri-Sun:
12pm-3pm/5pm-10pm