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$33
/
$66
SYDNEY ROCK OYSTERS
Served natural with mignonette
$33
/
$66
six/twelve
$39
/
$78
GRILLED KILPATRICK SYDNEY ROCK OYSTERS
$39
/
$78
six/twelve
$8
GARLIC AND HERB BREAD
$8
$9
WARM GRAIN SOURDOUGH
with truffle and olive butter
$9
$22
SALT AND PEPPER SOUTH COAST SQUID
lime and aioli
$22
$29
SEARED SEA SCALLOPS
parsnip puree, avruga caviar and pickled ginger
$29
$21
SIGANTURE BBQ CHICKEN WINGS
grilled and basted
$21
$18
GARLIC MUSHROOM
with red onion, port and herb butter
$18
$26
CHAR GRILLED FREMANLTE OCTOPUS
tomatoes, roast pepper, chilli, capers and salsa verde
$26
$32
SAN DANIELE PROSCIUTTO
warm peaches, basil and burrata
$32
$22
GRILLED GARLIC PRAWNS
sumac, garlic and herb butter
$22
$20
CRISPY PORK BELLY BITES
sweet soy, chilli, chives
$20
Salads
$25
CAESAR SALAD
Cos lettuce, soft egg, crisp prosciutto, parmesan, anchovies, croutons and Caesar dressing
$25
Add grilled chicken $12
$24
MEDITERRANEAN VEGETABLE SALAD
Tomato, cucumber, red onion, capsicum, olives, feta with lemon and mint vinaigrette
$24
add grilled chicken $12
Mains
$60
GRILLED SOUTH AUSTRALIAN KING PRAWNS
chilli and lime butter
$60
$47
SLOW COOKED LAMB SHANK
Potato puree, roast pepper and caper jus
$47
$36
FISH AND CHIPS
Battered fresh ling fillets, fries, lemon and tartare sauce
$36
$39
CHILLI PRAWN STROZZAPRETI PASTA
Heirloom tomato, garlic and bisque
$39
$32
PUMPKIN GNOCCHI
Pine nuts, garlic and sage butter
$32
$44
FISH OF THE DAY
Daily changing local seafood special
$44
$230
SEAFOOD PLATTER
Lobster, scallops, prawns, calamari and fish of the day
$230
Seafood Platter
Grilled lobster, king prawns, spiced salmon tartare roll ups, half shell scallops,
and freshly shucked Sydney rock oysters
$230
Burgers
Served with fries
$26
WAGYU BURGER
Char grilled basted tajima wagyu beef, lettuce, pickles
$26
$30
WAGYU CHEESE AND BACON BURGER
Char grilled basted tajima wagyu beef, crisp bacon, american cheddar, pickles
$30
$26
GRILLED CHICKEN BURGER
Char grilled basted chicken breast, lettuce, american cheddar and aiolii
$26
grill
Our food philosophy is based on sourcing and cooking the best free range meat and poultry from leading local producers.
$50
/
$62
FLAME GRILLED, BASTED SIGNATURE RIBS
Beef, Pork or Lamb
$50
/
$62
Half Rack/Full Rack
$62
RIB COMBO
Two half racks, ribs of your choice
$62
$60
CHICKEN AND RIB COMBO
A choice of half rib rack and half chicken
$60
$62
/
$73
STEAK AND RIB COMBO
Choice of half rib rack with 200g sirloin or 350g rump
$62
/
$73
$31
/
$24
/
$38
BARBEQUED OR PORTUGUESE CHICKEN
$31
/
$24
/
$38
Breast/Half/Whole
$55
300g SIRLOIN
Yabinya station grain fed Portoro beef
$55
$56
300g SCOTCH FILLET
Great Southern Pinnacle, pasture fed Scotch fillet
$56
$39
200g SIRLOIN
Darling Downs Southern Prime grain fed sirloin
$39
$46
350g RUMP
Riverina Grainge 100-day grain fed beef MSA
$46
$59
300g FILLET
Darling Downs Southern Prime grain fed beef
$59
$135
800G-900G SOUTH AUSTRALIAN LITTLE JOE GRASS FED T BONE MB4
$135
$200
1.5KG GRAIN FED TOMAHAWK
$200
DRY AGED PROGRAM
Our dry aged meat is unlike any other steak, this program sees the transformation of meat through a controlled ageing process that breaks down the fibres to produce unparalleled tenderness, richness and depth of flavour.
$52
350g BONE IN DRY AGED SIRLOIN
150 Day grain fed Northern Rivers MB3 black angus, dry aged 4 weeks
$52
$79
500g DRY AGED RUB EYE ON THE BONE
150 Day grain fed Riverine MB2 black angus, dry aged 4 weeks
$79
to share
Shared feasts for 2-3 guests
$135
800-900g South Australian Little Joe grass fed T bone MB4
$135
Sauces
pepper sauce $3
Mushroom sauce $3
Red wine sauce $3
Diane $3
Peri Peri $3
Garlic & herb butter $3
Sides
$9
Potato puree
$9
$8
Fries
$8
$10
Sweet potato fries
$10
$12
Roast potatoes, confit garlic and herb butter
$12
$11
BBQ Corn, chipotle mayo and parmesan
$11
$11
Green vegetables
$11
$10
Coleslaw
$10
$11
Mixed leaves, herbs, pine nuts and tahini dressing
$11
$13
Rocket and parmesan salad
$13
Kids
For children under 12
$12
PASTA
Spaghetti, napolitana sauce and parmesan
$12
$14
BEEF BURGER AND CHIPS
Tajima wagyu beef, lettuce, tomato and tomato sauce
$14
$14
FISH AND CHIPS
Tempura battered ling fillet, tomato sauce
$14
$14
CHICKEN STRIPS AND CHIPS
Crumbed chicken breast and tomato sauce
$14
dESSERT
$15
KAHLUA TIRAMISU
$15
$16
STICKY DATE PUDDING
Butterscotch, ice cream
$16
$16
COINTREAU CRÈME BRÛLÉE
Strawberry compote
$16
$14
SNICKERZ GELATO
Caramel, chocolate syrup, roasted peanuts
$14